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You know when Spring has arrived when the Jersey Royals appear on the shelves. Lovely!
500g Jersey Royal potatoes, all the same size
small bunch of mint
Place the potatoes into a pan, cover with cold water and add salt and mint.
Bring to the boil, then turn down the heat and simmer for 12-15 minute, or until a table knife can pass through with no resistance.
Once cooked, drain well in a colander, then place the colander back over the drained pan and cover with cling film.
Make a small hole in the cling film and leave to cool.