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Barbecue Chicken Bean & Avocado Quesadilla

5.0/5 rating 1 vote
  • Serves: 2
  • Prep Time: 20 mins
  • Ready in: 6-8 mins
  • Difficulty: Easy
  • Print:
Barbecue Chicken Bean & Avocado Quesadilla
 

5 ways with a can of beans

Ingredients

  • 1 x 400g can beans
  • pinch chilli flakes
  • 150g barbecue chicken chopped into small pieces
  • 1 small avocado, cut into small pieces
  • 2 medium wheat tortillas

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Method

  • Place the beans and the chilli into a small saucepan.
  • Bring to a simmer and cook down a little until you have a thick mix.
  • Remove from the heat and stir in the chicken and avocado.
  • Place one tortilla into the spread out the mix, then top with the second tortilla.
  • Close the lid and cook for 6-8 minutes.
  • Open and cut into wedges and serve.

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