Sugar, Spice and All Things Nice

From spring lamb with Jersey royals to the perfect traditional simnel cake, TV chef Phil Vickery shows how to create a fabulous family feast for Easter Sunday.

• Simnel Cake
• Purple sprouting broccoli and radishes with anchovy and tarragon dressing
• Fresh ratatouille
• Easter roast lamb
• Pot-roasted Jersey Royal (new) potatoes
• Salad of artichokes and asparagus with lamb’s lettuce