Seriously Good! Gluten-Free
“
For many years now we have been very interested in the gluten-free and wheat-free market, primarily because it was a challenge to make great recipes everyone can enjoy. I teamed up with Bea Harling and Squires Kitchen to see if we could research, experiment with and cook seriously good gluten-free food. There has been worldwide interest and now my gluten-free cookery books sell in 12 countries and in many languages. We are keen to continue to develop delicious gluten-free recipes and have many exciting ideas for the coming months.” – Phil Vickery
Products to be proud of!
- Gluten and wheat free
- Dairy and lactose free
- No artificial ingredients or colourings
- No preservatives
